Chewberry Donuts

Chewberry Donuts

Indulge in our handcrafted gluten-free mochi donuts from Barossa.

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Two doughnuts with colorful sprinkles are placed on a white surface. One doughnut is coated in glossy chocolate frosting and the other in a rich, berry glaze. A gold knife with traces of berry glaze lays nearby, and loose sprinkles are scattered around.

Chewberry Donuts

At Chewberry Donuts, we specialize in handcrafted gluten-free mochi donuts made with love in the beautiful Barossa region.

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A hand holding a black tray containing six pieces of colorful mochi, each resting in a crinkled paper cup. The mochi are in pastel shades of pink, green, beige, and white. The wooden background adds a natural element to the presentation.
Two mochi desserts rest on a wooden tray, one pink with a chocolate filling partially visible and the other blue, both covered in a light dusting of powdered sugar. A branch of pink bougainvillea flowers is placed beside the mochi. In the background, a dark cup with a wooden texture is partially visible.

Handcrafted Donuts

Delicious-looking doughnuts with a glossy caramel glaze and a drizzle of caramel sauce. They are arranged on a white surface, highlighting their shiny texture and appetizing appearance.

Experience the delight of gluten-free mochi donuts made with love in the Barossa.

Several slices of bread, possibly toast, are displayed in a basket with a small sign in front. The sign contains text suggesting the food is a gluten-free option, describing it as 'Deluxe Choco-Amande.' The background includes blurred images, likely part of a cafe or coffee shop setting, with warm lighting adding to the cozy atmosphere.

Our donuts are crafted with high-quality ingredients for a unique taste and texture.

A vibrant assortment of glazed donuts with various toppings, including chocolate drizzle, white chocolate chips, powdered sugar, and colorful sprinkles. The donuts are arranged closely together, showcasing a mix of textures and flavors.

Perfect for any occasion, indulge in our delicious and innovative donut creations.

Mochi Delights

Explore our handcrafted gluten-free mochi donuts, made with love in the Barossa.

Three donuts are arranged on a white surface. Two of them are covered in white shredded coconut, while the third is decorated with chocolate drizzle.
A hand holding a chocolate-covered treat is depicted, with a blackboard in the background displaying handwritten text about sweets and gluten-free products. The person is wearing a white jacket, and the scene takes place on a sunny day, with part of a road visible in the background.
A selection of colorful, round ring-shaped pastries with a distinctive Japanese mochi-style texture featuring different shades. The pastries are arranged in an open box, showcasing their unique appearance.
Various packaged plant-based meat products labeled as gluten-free and organic are displayed alongside cooked sausages and skewers of vegetables. The packages include items like 'Like Curry Sausage', 'Like Chicken Bites', and 'Like Italian Griller'. Bright, fresh ingredients such as cherry tomatoes and mustard are artfully arranged on a grill and wood cutting boards.
A dessert plate features three round mochi ice creams, each topped with a different sauce. The front mochi is pink with a red sauce, the middle is yellow with a chocolate garnish, and the back is brown with chocolate drizzle.